Gorilla Series Ovens
As a fact, our portable commercial convetion ovens are built with a patented heat distribution system and, more importantly, require no electricity to operate. Consequently, these large capacity and large output ovens are perfect for small to large events.
Proudly, our premiere grouping of Gorilla fanless and portable commercial convection ovens (re-thermalization ovens) feature three models which are designed to provide small to large capacity and output.
Unique Benefits
The electronic heating control system operates from a simple 9V battery (6 - C size). There are no cumbersome circuit boards or complicated wiring diagrams, just a simple and accurate control panel with L.E.D. color light monitoring. Imagine being able to see when the oven is at it's set heat or not by a green or red indicator light visible from a distance.
9V Battery
Traditional convection ovens have 'hot spots' where temperatures may be warmer than other areas inside or use electric fans. Our fanless patented heat distribution ducts allow less than 5º temperature variation from top to bottom... front to back. Based on real world tests, Gorilla Ovens cut re-thermalization times significantly versus electric commercial convection oven alternatives.
Even Heating
Every internal rack and heat duct tower is easily removable for ease of maintenance or cleaning. Using a power sprayer on the interior for cleaning was a design feature allowing drainage through the rear three doors. The Gorilla Oven is simply designed for high volume production with little to no down time waiting for expensive or hard to install replacement parts.
Easy Maintenance
The best part of a Gorilla Oven is that it operates entirely from a propane fuel source. This removes the hassle of requiring an electric power source or generator. This especially comes handy when in areas not having access to either.
*Shown with optional quick fuel connection kit.
Propane Fueled
Not every outdoor location is perfectly level. Our years of commercial catering have shown the need for having the portable commercial oven be level for ease of operations. Each oven is designed with jack slot locations.
* Jacks are an available option.
Leveling Jacks
Reaching into a hot oven to retrieve a pan in the back can be time consuming and dangerous. We designed a lever which retrieves pans in the back so chefs and servers can easily access the food for distribution. Each of the five levels of each door in the Gorilla Oven includes this helpful aide.
Pan Retriever